Tag Archives: Potato

Roasted Vegetables and Quinoa

Sounds weird. Tastes amazing. And is ridiculously simple. Do you have an oven? Can you turn it on? Then you can cook this. Serves a hungry horde (served it up on Mother’s Day to my very large immediate family), or … Continue reading

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Braised Lentils and Chorizo

It’s winter already – Sydney cares not for your calendars, apparently. Winter demands comforting braises from stodgy ingredients. One cold night recently, all I wanted to eat was lentils and chorizo. So, I just chucked them all in a pot … Continue reading

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