Tag Archives: Vegan

Raw (Veganish) Coconut Brownie Bliss Balls – nut free! (lol)

Posted on May 20, 2018 by Chasy

Folks, I am getting bloody tired of sending my kid to school with packaged food. While it won’t give her diabetes tomorrow, it’s not teaching her good eating habits. Besides, I like cooking stuff. That is why we’re here, after … Continue reading →

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Finally, my Tofurkey recipe

Posted on January 16, 2015 by Chasy

I have been threatening to post this recipe for about 3 years now. Christmas comes, I start making tofurkeys for the vegetarians in my family, people ask for the recipe, and I say, “Absolutely, I’ll blog it later!”, then promptly … Continue reading →

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Vegan Wednesday: Kale and Cashew Pesto (on pasta)

Posted on December 17, 2014 by Chasy

I have decided that our household should have Vegan Wednesdays. Vegan because I firmly believe that Western societies should eat far less meat than they do, and Wednesdays because there are no whinging children here on Wednesdays to complain about … Continue reading →

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Vegan Double Chocolate, Banana and Quinoa Muffins

Posted on December 14, 2014 by Chasy

This recipe was born out of laziness, really. I’m not a vegan, but enjoy the challenge of cooking without animal products. This ended up being a vegan recipe simply because I was too lazy to walk to the shops for … Continue reading →

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Roasted Vegetables and Quinoa

Posted on May 15, 2012 by Chasy

Sounds weird. Tastes amazing. And is ridiculously simple. Do you have an oven? Can you turn it on? Then you can cook this. Serves a hungry horde (served it up on Mother’s Day to my very large immediate family), or … Continue reading →

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Pumpkin, eggplant, and barley braised in miso

Posted on April 25, 2012 by Chasy

I *think* I may have stolen this from Gourmet Traveller – at least the idea of it. Hopefully they don’t mind. This is so easy. Definitely a colder weather dish. Ingredients 1kg or so of pumpkin (I used butternut, but … Continue reading →

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